How I changed the recipe:
- I used eggplant meatballs so I did not try this meatball recipe
- I made the tomato sauce with fresh tomatoes. I let them cook until they were soft, then I added eggplant meatballs
- I found that my polenta did not need to cook for near as long as indicated. It was done within 2o minutes.
- I added the basil to the polenta for a change of flavor.