Homemade ketchup tastes so much better than store bought
Cook time is not easy to determine. It’s going to be totally dependent on how juicy your tomatoes are and how thick you prefer your ketchup. On the good side, you can let it simmer on the stove and just check it periodically. The house will smell delightful while it is cooking.
Keywords: ketchup, catsup, homemade ketchup, canning