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Cookbook Spotlight ~ Dessert ~ Desserts - Cookies ~ Recipe

Brownie Bites from The Unofficial Disney Parks Cookbook by Ashley Craft

by
Patty
-
December 21, 2020

 I received a free copy of The Unofficial Disney Parks Cookbook from the publisher. All opinions are my own.

disney parks cookbook

About The Unofficial Disney Parks Cookbook:

Stroll right down the middle of Main Street USA, journey from Adventureland to Infinity and Beyond at Pixar Pier, and explore every avenue in between to taste the flavors of the Disney Parks…all without leaving your kitchen.

With The Unofficial Disney Parks Cookbook you can bring the magic of Disneyland and Walt Disney World snacks and treats right to your home. Recreate favorites like the classic Dole Whip and Mickey Pretzels to new favorites like blue milk from Star Wars land and Jack Jack’s Cookie Num Nums from Pixar Pier.

These 100 recipes inspired by iconic yummies are perfect whether you are a forever Disney fan or just love a good snack. Now you can feel as if you shared a snack with Mickey himself right from the comfort of your own home!

About the Author:

As a child who grew up in Anaheim, California, Ashley Craft could recite the Star Tours ride by heart, navigate the Park without a map, and fell asleep to the sound of Disneyland fireworks each night in her bedroom. After two internships at Walt Disney World and many, many more visits to the Disney Parks, Ashley is now one of the leading experts of Disneyland and Walt Disney World. Her popular blog, Ashley Crafted, is best known for featuring recipes inspired by Disney Park foods to help people recreate that Disney magic right in their own kitchens. Today, Ashley lives in Kansas with her husband, Danny, and three kids, Elliot, Hazel, and Clifford…but she still makes time to visit the Mouse. Learn more at AshleyCrafted.com. 

All Amazon links are affiliate links. If you make a purchase through them I receive a small commission (at no additional cost to you)

brownie bites

Brownie Bites Recipe

  • 1/2 cup salted butter softened (or unsalted butter plus 1/4 tsp salt)
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla
  • 1/2 cup cocoa powder
  • 1/2 cup all purpose flour
  • 1/4 tsp salt
  • 1/8 tsp baking powder
  • 1/2 cup confectioner’s sugar
  • Preheat the oven to 350
  • Line an 8″ x 5″ baking pan with parchment paper allowing a 2″ overhang. Set aside
  • In the bowl of a stand mixer add butter, sugar, eggs, and vanilla.  Using the flat beater attachment cream together well. Add cocoa powder, flour, baking powder and salt. Stir until combined
  • Scoop batter into prepared dish. Bake 30 minutes or until toothpick inserted in the center comes out clean.

cut brownies into cubes

  • Allow to cool completely in dish about 1 hour. Once cooled lift paper to remove brownies from the pan.
  • Cut brownies into 1″ cubes.

dust brownies with sugar

  • Put confectioner’s sugar into a brown lunch bag. Put 4 brownies into the bag and gently shake to coat. *I put the sugar in a bowl and added all of the brownie bites and gently tossed them. This worked just fine.

brownie bites

  • Repeat until all the brownies have been coated

How Were the Brownie Bites? 

This was a fun and tasty way to serve brownies. In the introduction to the recipe in The Unofficial Disney Parks Cookbook these little bites of brownie were sold at Tomorrowland in the Pizza Port restaurant.

They are very addictive little treats.

Print
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Brownie Bites

Brownie Bites from The Unofficial Disney Parks Cookbook by Ashley Craft

  • Author: The Unofficial Disney Parks Cookbook
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 24 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
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Pin

Description

Little bites of chocolately deliciousness


Scale

Ingredients

  • 1/2 cup salted butter softened (or unsalted butter plus 1/4 tsp salt)
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla
  • 1/2 cup cocoa powder
  • 1/2 cup all purpose flour
  • 1/4 tsp salt
  • 1/8 tsp baking powder
  • 1/2 cup confectioner’s sugar

Instructions

  • Preheat the oven to 350
  • Line an 8″ x 5″ baking pan with parchment paper allowing a 2″ overhang. Set aside
  • In the bowl of a stand mixer add butter, sugar, eggs, and vanilla.  Using the flat beater attachment cream together well. Add cocoa powder, flour, baking powder and salt. Stir until combined
  • Scoop batter into prepared dish. Bake 30 minutes or until toothpick inserted in the center comes out clean.
  • Allow to cool completely in dish about 1 hour. Once cooled lift paper to remove brownies from the pan.
  • Cut brownies into 1″ cubes.
  • Put confectioner’s sugar into a brown lunch bag. Put 4 brownies into the bag and gently shake to coat. Repeat until all the brownies have been coated*

*I put the sugar in a bowl and added all of the brownie bites and gently tossed them. This worked just fine.


Keywords: brownies, brownie bites, tiny food

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City girl turned farm girl, Patty Woodland
shares her life and loves from a small
Montana farm. Drawing inspiration from
her garden, cats, and the
beautiful countryside,
Books, Cooks, Looks is a
special glimpse into
her little corner of paradise

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