Recent Posts
Hazelnut Salted Caramel Hearts Candies – BakeOn! Kit Experience
The husband gave me a year of BakeOn! Kits for Christmas and this Hazelnut Salted Caramel Hearts Candies is my second box. It was as much fun, if not more than my first box with which I made a Raspberry Lemon Dome Entremet. Both boxes […]
Blueberry Bread with a Lemon Drizzle
I do love a quickbread. They are easy to make and a slice is perfect with a cup of tea or coffee. I adapted this recipe many years ago from Williams and Sonoma’s cookbook, (affiliate link) Home Baked Comfort. The below measurements are for making one […]
Cookbook Spotlight – What’s for Dessert by Claire Saffitz
I received What’s for Dessert for Christmas. I haven’t had much time to bake from it so I haven’t fully formed my opinion yet. ALL AMAZON PURCHASE LINKS ARE AFFILIATE LINKS WHICH MEANS IF YOU BUY ANYTHING THROUGH THEM I WILL RECEIVE A SMALL COMMISSION […]
Pierogi by Zuza Zak – Cookbook Review
I was given a copy of the cookbook for Christmas. All opinions are my own. About Pierogi: “As far as I’m concerned, this is a book of bliss!” – Nigella Lawson The essential cookbook for preparing perfect Polish dumplings at home. Delve deep into regional […]
Banana Bundt Cake Recipe with Chocolate Chunks and Dried Cranberries
Banana Bundt Cake Recipe with Chocolate Chunks and Dried Cranberries