Recent Posts
Loving Miss Tilney by Heather Moll – Book Review
She’s forbidden to wed a nobody. He’s nothing in society’s eyes. Will their desperate schemes backfire before they find a way to be together?
The Gilded Age Cookbook by Becky Libourel Diamond- Spotlight
The Gilded Age Cookbook transports the reader back in time to lavish banquet tables set with snow-white linen tablecloths, delicate china, and sparkling crystal glasses.
Wildgrain News
Wildgrain will continue to offer the same seasonal and rotating add-ons they have always had. Now you can just add more of your favorites into your own customizable box!
Ratatouille: With Fresh from the Garden Tomatoes, Zucchini and Eggplant
UPDATE 7/24/23 – With the husband’s small garden now in Vermont we don’t have a zucchini overload as we did when we lived in Montana but we are getting a few squash. Enough to enjoy for dinner and hopefully I will have some so that […]