Summer barbecue season is here! That means picnics and barbecues. I shared how to make hamburgers for a crowd but this year it’s just the two of us. That doesn’t mean we aren’t going to indulge in a traditional grilled burger. I wanted to do […]

I’ve written in the past about how much I love homemade bagels. I make a batch every other week so I have them in the freezer for my lunch and I will occasionally send them in with the hubby for his. As the summer season […]

The hubby rotates three different breakfasts in the mornings; cereal, eggs and waffles. Making  this Belgian waffle recipe in bulk for the freezer is so much easier than making them fresh. He simply heats one up in the toaster oven (affiliate link). After I make […]

I have been trying to bake the recipes in the King Arthur Baking Contest – sadly I found out about it far too late to enter but still want to challenge myself. I’ve baked a couple of them already like the star bread,(I did play […]

I want to thank the publisher of the Amish Community Cookbook for sending me a copy at no charge for my honest review. I am sharing a recipe for English Muffin Bread from the cookbook. About the Book: Discover Real Comfort Food with these Authentic […]