Category: Canning
No Sugar Strawberry Pineapple Jam
This recipe for No Sugar Strawberry Pineapple Jam is from (affiliate link) Artisanal Preserves. I had been sent a copy at no charge for my honest review in 2017. One thing I love is strawberry season. There is nothing quite like a fresh picked strawberry […]
Recipes for Canning Zucchini Part II: How to Deal with Zucchini Overload
This is the second part of a series on canning zucchini. It’s that time of year and I am drowning in zucchini here on my little farm. I wrote a little earlier about how the hubby and I came to start a small farm, now […]
Recipes for Canning Zucchini: How To Deal with Zucchini Overload
Life on a small farm is many things; gratifying, fulfilling, and a lot of hard work. I wrote earlier this year about how the hubby and I came to the decision to start a small farm. Today you get to see some of the work […]
Peach Recipe: Canning Peach Sauce, Great with Chicken, Pork, Shrimp, Scallops and More
It has taken me a while to get to this last post about the big box of peaches that the husband bought me in Missoula. I had a lot of fun making all kinds of things with them from a peach and blackberry pie, roasted […]
Canning Tomatoes: Homemade Pizza Sauce
This has been an odd year for the garden in a number of ways. There have been very few zucchini and an overwhelming number of eggplant. But the biggest surprise has been the appearance of red tomatoes on the vine. I think it’s the first […]