If you are wondering about using lavender in a recipe I can offer a couple of tips. The first thing you need to be sure of is that your lavender is food grade. Not all lavender produced is of a quality to be edible. You […]

This post on gluten free baking mixes is brought to you by trueats Modern Baking Company. I was sent samples of two different products and received compensation for writing the post. All opinions are my own. It is no secret that I love to bake. […]

Sometimes you need to make a cake that will provide dessert for a larger crowd and this apple sheet cake will do that for you. Depending on how large you cut the pieces you can get anywhere from 12 – 18 slices. It’s a cake […]

I am revisiting a lot of my older posts and bringing them up to date. This pumpkin recipe is one I’ve made more than once and truly enjoy. The original was created because I had leftover pumpkin in my ‘fridge and needed to figure out […]

I was looking through old recipes and thought this one needed to be brought into the 2020s. It was a while ago that I made these as a treat for the husband to take to a meeting but I realize that they would make a […]